Social Connect
Upcoming Events
Wednesday, January 7, 2015
ENP STAFF REPORTS
news@eastniagarapost.com
The Royalton-Hartland Business and Professional Association will hold its annual Holiday Dinner beginning at 6 p.m. Jan. 21. at the Masonic Lodge on Main Street in Middleport.
Cocktails will be available at 6 p.m. and there will be a buffet dinner at 6:30 p.m. with Chicken Parmesan, Garlic Rosemary Roast Pork, Au Gratin Potatoes, glazed carrots, bread with butter and a green salad. Ice Cream Sundae bar for dessert. Beer and wine are available for purchase.
The dinner will be catered by Bond Catering and a program about the Niagara Wine Trail will be presented by Wendy Oakes Wilson of Leonard Oakes Estate Winery.
The cost of the dinner is $10 for members and $20 for non-members. RSVP with payment is due by Jan. 15 to Julie Maedl, who can also be contacted with any questions at 735-7631 or jamaedl@yahoo.com.
news@eastniagarapost.com
Cocktails will be available at 6 p.m. and there will be a buffet dinner at 6:30 p.m. with Chicken Parmesan, Garlic Rosemary Roast Pork, Au Gratin Potatoes, glazed carrots, bread with butter and a green salad. Ice Cream Sundae bar for dessert. Beer and wine are available for purchase.
The dinner will be catered by Bond Catering and a program about the Niagara Wine Trail will be presented by Wendy Oakes Wilson of Leonard Oakes Estate Winery.
The cost of the dinner is $10 for members and $20 for non-members. RSVP with payment is due by Jan. 15 to Julie Maedl, who can also be contacted with any questions at 735-7631 or jamaedl@yahoo.com.
For instant access to East Niagara Post's YouTube videos, social media feeds and more,
Subscribe to:
Post Comments
(Atom)
0 comments:
Post a Comment
Comments are always appreciated. Your comment will be reviewed for approval before being made public.